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Air fryer vs kadhai: what actually works for samosas

Air fryer vs kadhai: what actually works for samosas
Philips opened the door. Prestige, Wonderchef, Inalsa, Glen and a dozen D2C brands walked through it. Amazon now treats air fryers as a default kitchen appliance, not a gadget. For Indian snacks the rule is simple: brush, do not drown. Frozen samosas want 180°C for 12–14 minutes and a shake at minute eight. Pakoras need space — overcrowding steams them. Pick 4–6L for a couple, 8–12L oven-style if you roast a whole tandoori platter. Look for a dishwasher-safe basket and a real preheat, not just a timer light.

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